As a part of the conference, lunches will be provided on Thursday and Friday, June 15-16. Conference attendees will be on their own for breakfasts and dinners. Many options are within blocks of WCD.
Breakfast Options: Hotels & local restaurants
Dinner Options: Local restaurants
For Thursday and Friday lunches, please note on your registration any special dietary needs such as dairy-free, vegetarian, nut-allergy, gluten free, etc. and for whom those specialty meals are to be designated. We will work with individuals with special dietary restrictions to the best of our ability. Please communicate any special dietary needs by registering before noon on June 1st, in order to ensure proper preparation of meals. The catering company will work very hard to ensure that your safety and dietary needs are met.
Please contact the GCC office with questions about meals at email@example.com.